Antarctic Global Warming has gone cold

Greetings all. I’ve been toying with this for a week now, ever since it hit the news. It seems that a number of scientists who firmly believe in Man Made Global Warming Climate Change made a pilgrimage to the Antarctic. They believed that they could sail right up to the coast since all the sea ice had melted away.

Well, it turns out that this group, like another group who decided to jet ski through the Northwest Passage, were a bit off in their calculations. It seems that there is a bit more ice down there then they thought, and these clowns managed to get their ship frozen into the ice so tightly that ice breakers can’t reach them. Here are some of the details from Fox News:

Passengers and crew who set off on an expedition to prove climate change are ringing in the new year in the same place where they have been for the past week: stuck in ice at the bottom of the world.

BWAHAHAHAHAHAHAHAHAHAHAHA!!!

The 74 scientists, tourists and crew on the Russian ship MV Akademik Shokalskiy, which has been trapped near Antarctica since last Tuesday, are expecting to be airlifted from the ship by a helicopter.

That’s if the weather allows a helicopter to get in. Still, they have food and fuel, but they are running short of some very important supplies.

The ship has two weeks’ worth of fresh food, but Peacock said drinks are becoming sparse, with “just enough alcohol left” to ring in 2014.

A helicopter on board a Chinese icebreaker, the Snow Dragon, will be used to collect the passengers. The Snow Dragon, which is waiting with the Australian icebreaker Aurora Australis at the edge of the ice pack, was one of three ships that was unable to crack through the ice, as was France’s L’Astrolabe.

According to highly credible reports regarding the French attempt, there was a serious issue that prevented their breaking through to the MV Akademik Shokalskiy:

A fwench ship also made a rescue attempt but got diverted when the captain thought he heard a penguin yell at him in German and promptly surrendered.

Getting back the Chinese plan to rescue these disciples of Al Gore, the Chinese will use their helicopter to bring out these morons. However, it will take several flights and there is the weather to consider.

But the helicopter must wait for a break in the weather before it can attempt a rescue, and conditions aren’t expected to improve before Wednesday, the maritime authority said. The passengers will be flown back to the Snow Dragon in groups of 12, and then transferred by barge to the Aurora.

I guess a barge is suitable for these moonbats, as long as it’s also used to haul garbage out from the assorted Antarctic bases.

On Tuesday, the weather remained bleak, and the crew on the Aurora said their vessel would also be at risk of getting stuck if it made another rescue attempt, according to the Australian Maritime Safety Authority, which is coordinating the rescue.

Has anyone checked to see if Al Gore ((The Gore Effect)) is on board and giving speeches on Man Made Global Warming Climate Change? That man could suck the heat out of the Sun with his diatribes. So, after all this, do you think these clowns will change their tune on this nonsense of Man Made Global Warming Climate Change?

The scientific team on board had been recreating Australian explorer Douglas Mawson’s ((Sir Douglas Mawson OBE FRS FAA)) century-old voyage to Antarctica and expedition leader Chris Turney had hoped to continue the trip if an icebreaker managed to free the ship. The looming helicopter rescue means the expedition will have to be cut short, Stone said.

I think Mawson would laugh in your face regarding your phony baloney religion, but we all know how things are with religious zealots climate scientists and Man Made Global Warming Climate Change. You bozo’s would rather be devoured alive by flaming carnivorous penguins with tits then admit that your belief was a load of horse crap.

Speaking of penguins, if the weather does close in and the Chinese can’t rescue the religious zealots climate scientists, they could run out of food. If that happens, then they will be forced to hunt for dinner. Luckily, there should be a good supply of penguins down there. I have done some research and have located several recipes for cooking a penguin ((How to cook a penguin)). Allow me to post them for you here.

Roast Penguin

Ingredients:

• Penguin breasts
• Butter
• Beef suet
• Dried onions
• Flour
• Gravy granules
• Salt and pepper to taste

Method:

Season the penguin breasts well with salt and pepper and dip each piece in melted butter. Roll in flour and fry in beef suet to seal the meat, turning once. When each side is crisp, place in baking tray and pour over the fat from the frying pan. Sprinkle with dried onion and cook in the oven on medium heat until tender. For the gravy – stir a teaspoon of flour into the cooking fat then add a spoon-full of gravy granules and sufficient water or stock to thicken.

If that isn’t to your tastes, then how about:

Escallops of Penguin

Ingredients:

• Penguin breasts
• Dried onions
• Milk
• Batter mix
• Flour
• Beef suet
• 1 tin of condensed mushroom soup
• Salt and pepper to taste

Method:

Cut the penguin breasts into thin slices and soak in milk for about two hours. Pat dry, season with salt and pepper and flour the penguin escallops. Mix the onions into the batter. Dip the meat in the batter and deep fat fry. Pour the heated soup over the battered penguin as a sauce.

Yum! Sounds tasty! However, not for everyone. So there is this one:

Sautéed Penguin

Ingredients:

• Penguin breasts
• 1 cup of dried onions
• 1 tin tomatoes
• 1 tin tomato soup
• 4oz. Butter
• Mixed herbs
• Salt and pepper to taste

Method:

Cut the penguin breasts into small pieces and fry in the butter until brown then add the onion. Drain the tomatoes and mash half the tin into a purée, then stir into the meat and onion mixture. Add salt and pepper and some mixed herbs and the tomato soup. Simmer until the meat is tender and the sauce had thickened.

N.B. The meat of young shags, seals and penguins makes excellent eating, but in the natural state is rather too highly flavoured to be palatable. It should therefore be washed thoroughly and hung in the fresh air for a few days (in the case of shags, a couple of weeks), before cooking. The meat is further improved by blanching. Remove all blubber before cooking and replace the fat with beef suet when cooking.

Now if you get tired of penguin, we have this final recipe for you:

Savoury Seal Brains (on toast)

Ingredients:

• 1 seal brain
• 3 powdered eggs
• Grated cheese
• 1 dessert spoon tomato sauce
• 3oz. Butter
• salt, pepper and grated nutmeg to taste

Method:

Finely chop the brains and mix with the powdered eggs, tomato sauce and nutmeg. Melt the butter in a pan and ad the brain mixture. Cook for a couple of minutes, stirring continuously. Serve on hot buttered toast and sprinkle with grated cheese.

Bon Appetit!

Thatisall

~The Angry Webmaster~

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